100% IBERIAN ACORN-FED HAM | 8.5-9 kg

THE "PATA NEGRA" FLAVOR OF THE SIERRA DE ARACENA Savor our Iberico Ham Pata Negra 100% Iberico. Open it and feel a delight for the senses from the first cut. It is a unique piece, fed free-range with acorns from the meadows of the Sierra de Aracena and Picos de Aroche Natural Park, where our pigs graze and grow freely. FOOD: Dehesa pastures, Acorns, wild plants and cereals * 100% Natural Product * Raised in freedom * Healing +36 months CONSERVATION We recommend keeping the 100% Ibérico Segundín Bellota Ham in a cool, dry place at an average temperature of 20º. In its sliced format keep cold between 4º-10º. TASTING NOTE One of our most valued products, with an incomparable flavor and quality. The 100% Ibérico Segundín Bellota Ham is of incomparable juiciness, which is shown in the mouth when the infiltrated fat melts, releasing all its flavor and aromas, filling the palate with its unctuousness. When you taste its intense flavor, you know that you are facing one of the best hams you can find. PAIRING The pairing par excellence for Pata Negra 100% Ibérico Ham is a full-bodied reserve red wine, although it also pairs perfectly with younger wines that help refresh the mouth, especially Cabernet Sauvignon grapes, although our best recommendation is to accompany it with a good fino or manzanilla. If another white wine is chosen, we should opt for those that already have a certain aging and structure.