Pizza stone for oven & grill - rectangular

[Stainless Steel Manual Milk Frother] PRACTICAL RECTANGULAR PIZZA STONE FOR THE BEST HOMEMADE PIZZA AT HOME For the crispy PIZZA LIKE FROM THE PROFESSIONAL STONE OVEN: the Sturdy 1.5 cm thick cordierite stone retains heat for a long time and releases it evenly. He also takes superfluous Moisture from the pizza base on Result: An IRRESISTIBLE, CRISPY BASE with a juicy topping! Pizza like in "Bella Italia" - and simply DO-it-yourself in your own four walls. FAST HEATING AND EVEN HEAT DISTRIBUTION THROUGH SPECIAL HONEYCOMB STRUCTURE ON THE FLOOR We have developed a SPECIAL FLOOR PATTERN that the stone FASTER HEATING makes the heat more even for a distributed over the pizza for optimal cooking. Made of FOOD GRADE CORDIERITE STONE which is odorless and each Pizza helps to get crispy. The material is very similar to that in Italian pizza ovens and ALSO WITHSTANDS HIGHER TEMPERATURES up to 900 degrees easily. The pizza stone is unglazed. this leads to Better baking results because the escaping from the pizza dough Moisture is absorbed by the porous cordierite material. [Materials] [Preparation] EASY PLACING AND REMOVING THE PIZZA STONE FROM THE OVEN THANKS RECESSED HANDLES ON THE BOTTOM The raised edge on the back prevents slipping Pizza and enables EASY HANDLING. Thanks to the practical Channel around the stone NO CRUMBS fall into the oven VERSATILE IN THE OVEN AND ON THE GRILL FOR PIZZA, BREAD AND PASTRY OF DIFFERENT SIZES Turn your oven into an Italian stone oven: The solid stone made of durable cordierite also withstands higher temperatures and is perfect for the oven and grill. The pizza stone is rectangular and has a size of 30 x 38 cm. Ideal material thickness, thick enough to absorb the heat effectively save, but light enough to maneuver with ease. the Size fills the entire rack of a standard oven and offers a larger baking surface compared to round pizza stones. In addition, pizzas up to 28 cm or larger fit on this stone Loaves. [Handling]