Bali Kerze - Bergamotte | Jasmin | Rosenblüten | Moschus
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This is what French crème brûlée smells like Who does not know him, the palate flatterer from France, the legendary crème brûlée. We have implemented the velvety cream with the caramel crust that melts in your mouth as a fragrance for you and refined it with fine aromas of vanilla and orange peel. The result is an authentic fragrance that will transform your premises into a hip, French brasserie in no time at all. Coordinates: 46º36'12.07"N 1º53'18"E France is known for its extraordinary delicacies. One of the absolute favorites of French cuisine is of course the creme brûlée. It was first mentioned in 1691 by the French court chef François Massialot, in his work "Le Cuisinier Royal et Bourgeois", one of the first French cookbooks ever.