Classic truffle breadsticks 300g - PROMO before new release!

For chic and gourmet aperitifs, try these truffle breadsticks.   Crunchy and tasty, they are handmade in Italy.   Perfect for this summer for successful aperitifs!    Breadsticks are small, elongated, dry breads originating from the Turin region.    History tells that in Turin in 1666, the first King of the House of Savoy, Victor Amédée suffered from food poisoning.   The doctor ordered the court baker to prepare a very thin and well-baked loaf, in order to destroy any micro-organisms present in the dough: the grissini was born!    The noble patient was cured and the breadsticks were adopted by all the nobility of Turin.    Also available with rosemary and sesame.