High Grown Kenyan Breakfast Tea - Loose Leaf 500g (approx 130 servings)
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So that you can enjoy the wonderful experience of Earl Grey at any time of day, this decaffeinated tea uses premium high grown tea from the Kilkotagiri Tea Estate in the Nilgiri Mountains of South India, blended with the essential oil of bergamot for wonderfully citrus notes. Brewing instructions: 1-2 teaspoons of loose leaf or 1 pyramid bag. 3 mins at 90-95ºC without milk, 3-5mins at 95-100ºC with milk. Good to know: Decaffeinated using the Ethyl Acetate method (EA is naturally occurring in tea). Store in cool dry conditions, away from direct sunlight