Jus de poires
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From artisan producers in Sri Lanka. Organic, coconut jam. Made by caramelising the flesh of the coconut with coconut nectar. Deliciously sweet caramel taste & smooth texture. No processed sugars. Great as a spread. Preservative free, gluten free, suitable for those with nut allergies & vegan friendly. Ethically sourced. No monkeys are used in the harvesting of the coconuts. Our food products are labelled in English, Dutch & French. It is the responsibility of the buyer to ensure that labelling is compliant with local laws before the products are brought on the market.