Risotto "Amalfi" with Orange Zest, ready-to-cook Italian risotto - 3 servings

Inspired by the fragrance of mature oranges from the gardens and terraces in Amalfi village, our creamy risotto with orange zest just needs some water, olive oil and 16/18 minutes cooking to offer its delicate citrus taste. It's perfect as side dish too. Made with Italian premium rice and 100% natural ingredients. Our range is 100% natural and free from: - chemicals, - added sugar, - added fats (except olive oil), - animal derivatives (so they are vegan!) We use just fresh vegetables carefully selected and minimally processed to create meals both authentically Italian and easy-to-prepare. Serving: 3 Cooking time: 16/18 minutes DIRECTIONS: bring to boil 700 ml of water and 2 or more tbsp in a large non-stick skillet or pan. Stir in the content of the package, cover and cook on medium heat for 16 minutes. Remove the lid and keep cooking UNTIL MOST OF THE WATER HAS BEEN ABSORBED AND THE SAUCE IS CREAMY. Season to taste and drizzle with olive oil. Add optional 1 knob of butter and grated cheese before serving. SUGGESTIONS: add 1/4 of glass of white wine into the boiling water. Cook like a classic risotto adding the water a little at a time. While cooking, add 80g of turkey breast or 6 king prawns. WINE PAIRING: White medium body wines.