Coriander seeds, whole, with shell, EG Bio, 90g

Price incl. €0.15 deposit Coriander is one of the most versatile and, above all, one of the oldest kitchen herbs. Roasted or in Ground in a mortar, the seeds refine all kinds of dishes with their subtle bittersweet, nutty aroma. Coriander is particularly popular in Arabic and Indian dishes. Also wonderfully aromatic in freshly brewed tea! Origin: Italy Agriculture Germany agriculture