Hummus con calabaza y ras el hanout. Hummus bio con garbanzos.

It has a soft, pleasant, and very homogeneous appearance. The spice blend known as Ras el Hanout stands out in its aroma, although the symbiosis of pumpkin and cinnamon shines especially bright. It has a fine texture and is very easy to work with. When it’s tasted, the pumpkin and cinnamon reappear with a certain sweetness that is balanced by the salt, lemon juice, tahini, and chickpea until it becomes a distinctive and different blend. Once opened, shelf life is 7 days, if refrigerated.