Osmanthus Pouchong Tea Powder

Each year during the fragrant bloom of osmanthus in August, our team carefully blends freshly harvested osmanthus flowers with premium Wenshan Pouchong tea in a perfected golden ratio. The blend is then gently roasted at low temperature, allowing the tea leaves to fully absorb the floral aroma. Cold-milled from 100% whole-leaf tea, this powder captures the refreshing, sweet scent of osmanthus paired with the smooth and elegant character of lightly oxidized Pouchong tea. It's an ideal choice for those who love delicate floral teas, perfect for both hot and cold brews or culinary use. Tea Type: Flavored oolong tea Aroma: Floral, sweet osmanthus Tea Highlights / Key Tea Features: - Smooth & Gentle Taste – Light-bodied, mellow flavor with a lasting floral note - Golden Osmanthus Blend – Balanced pairing of fresh flowers and pouchong tea - Refreshing Floral Aroma – Naturally sweet and fragrant without additives - Crafted from Premium Leaves – 100% pure oolong, no additives or flavoring How to Use: - Pure Tea Powder: Mix 1g tea powder with 100cc hot water. Adjust strength to taste. - Beverages: Dissolve in hot water first, then blend with milk or plant- based alternatives. - Culinary: Add approx. 6g powder per 100g base ingredient. Adjust for flavor preference. Storage: Keep in a cool, dry place away from sunlight and moisture. Reseal tightly and use promptly after opening.