This limited-edition tea powder is made from a unique 1:1 blend of Jhinxuan oolong leaves and freshly harvested pomelo blossoms. Crafted only during the short blooming season in March, the tea leaves are gently roasted together with the blossoms to naturally infuse their delicate floral aroma. The base tea—grown in Hualien—is known for its naturally smooth and sweet profile, which pairs beautifully with the light, citrusy fragrance of pomelo flowers. Tea Type: Flavored Oolong tea Aroma: Pomelo blossom, light citrus, sweet floral Highlights: - Traditional strip-rolled leaves for full flavor - Loose leaf in pyramid bags for convenience and quality - Food-grade PET mesh, safe and heat- resistant - Aluminum foil pouch blocks light to lock in freshness - Nitrogen-flushed to preserve aroma and taste Brewing Guide: - Hot: Steep 1 tea bag in 250cc of 70°C water for 3–5 mins. - Cold: Steep in 400–500cc cold water for 4–8 hours, then chill. Storage: Store in a cool, dry place. Reseal tightly and enjoy soon after opening