rosemary on the branch

Wild rosemary from the Verd'oli fields is a highly valued plant in the kitchen for its pleasant smell, flavor and medicinal properties. It is a very versatile herb that we can use in Paellas, sauces, stews, all kinds of meats and that is also part of the customization of oils and vinegars with great nuances when infusing. In medicine it is used to treat digestive problems, overweight and hair loss. Its flowers are used to treat respiratory problems and it has anti-inflammatory substances.