OVARIUS decanter

The decanter that revolutionizes wine (0.9 Liter carafe) All connoisseurs know that a bottle uncorked at the start of a meal often only reveals its promises when tested with cheese. Here, a few seconds are enough. The time of a brief passage in carafe before being served, the wine is ready. Magical ? No, mathematics retorts the designer of the Ovarius who displays the formula on the casing Ec = 1/2 mv². But what is so special about this blown glass decanter in the shape of a crushed sphere? A bottom returning to the bottom of the bottle, a long beak planted low and above all this wide hollow handle in which the wine circulates... It's impressive ! We have in a few seconds what we normally get after half a day in a classic carafe. The test is final. Two glasses served one straight from the bottle, the other via a passage in the Ovarius leaves no room for doubt."