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Protéines de Courge Bio en Vrac
VRACBIO

Bulk Organic Squash Protein

Squash protein helps build and strengthen mass muscular; it contributes to muscle recovery after training. Very good source of zinc, fiber and BCAAs, it has a excellent amino acid profile and contains all amino acids essential. It is easy to digest, it is filling, hypoallergenic and ideal for adding quality protein on a vegan or vegetarian diet. INGREDIENTS 100% squash protein * * product from Organic Farming Store in a cool, dry place, protected from light. NUTRITIONAL VALUES FOR TWO TABLESPOONS (APPROXIMATELY 30G) CALORIES: 120 Fat: 3g (4% *) of which saturated fatty acids: 0.3g (2% *) Cholesterol: 0mg (0% *) Sodium: 240mg (10% *) Carbohydrates: 5g (2% *) of which fibers: 5g (18% *) of which sugars: 0g added sugars: 0g (0%) Proteins: 20g (40% *) Calcium: 4% * Iron: 35% * Potassium: 10% * _ * The% Daily Value tells you how well a nutrient in a serving of food contributes to a diet day-to-day. 2000 Calories are used for nutritional advice general._ Net weight 400g. Agriculture EU / Germany Directions for use: Mix a pod, about 30g of powder pea protein in 300ml of fresh water, almond milk , juice or your favorite drink. You can also add pea protein powder to your recipes (pancakes, pastries, soups), to your porridge, smoothie, to your snacks.

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