Grüner Veltliner Ried Gaisberg Kamptal DAC 1 ÖTW

Grüner Veltliner, on the nose: dominantly floral, with great freshness, which is achieved through the long aging period, reminiscent of fresh green fruits and some spicy notes. On the palate: great balance between sweetness and acidity, ripe, evolving flavors with hints of vanilla. div. Appetizers, fish, veal, seafood. 10 months of fine yeast storage Soil: primary rock weathering soil loess