Xinzuo Damascus Santoku Knife - B37 Lan Series

Santoku knife from the Xinzuo B37 Damascus Series Looking for a new kitchen knife? A knife that is and remains sharp? A really beautiful chef's knife with a unique Japanese look? A Santoku knife from the Xinzuo B37 Damascus series is what you are looking for. The series contains the following knives: chef's knife, Santoku knife, bread knife, office knife, paring knife, nakiri cleaver and a chopping cleaver. There is also a 2-piece set, a 5-piece set and even an 8-piece set of the B37 Damascus series.All knives in the B37 Damascus series are made in the following way: - The core of the knife is made of 14Cr14MoVNb powder steel. This steel has a high carbon content (1.32 to 1.42%) and contains the rare metals Vanadium (V) and Niobium (Nb). The steel is produced using a powder spraying process and has good properties: rust-free, wear-resistant, and a hardness of 62 to 64 HRC. -36 layers of SUS410 stainless steel are forged on both sides of a hard core of 14Cr14MoVNb powder steel. The age-old technique of Damascus steel knives is very popular because of the high hardness, robustness and the appearance that characterizes Damascus steel knives. The complex patterns in the steel are created by this technique and characterize the appearance of damask knives. -The knife is checked, polished and finished by hand. -The blade of the knife is completed with a handle made of light European Olive wood of extremely good quality. The handle is neatly finished and has beautiful details, such as the mosaic rivet that has been hammered into it. -The knife is packaged in a sustainable, handmade and recyclable box with a beautiful light appearance. Further features - Length: 31 cm - Blade length: 18 cm - Weight: 232 grams - Hardness: 62-64 HRC - Damascus layers: 73 - Stainless and wear-free - Handle material: European olive wood - Delivered in handmade gift box (sustainable, recyclable) - The knives remain sharp for a relatively long time, but will eventually wear out - The knives can be sharpened with a high-quality sharpening steel or sharpening stone - Please rinse the blades by hand and do not put them in the dishwasher - See also the other knives of the Xinzuo B37 Series, or the Xinzuo knives in general - Very nice as a gift