Preparation for tabbouleh with honey

Next to it is a range of vegetable preserves: fruit purees, soups, sauces, tabbouleh preparations, cooked vegetables, baby pots and healthy and delicious spreads. Prepared with love and without additives in our organic artisanal cannery in Avignon.    No time for lunch? Want a fresh and tasty meal? This tabbouleh is made for you: a tabbouleh like at home, fresh, with a touch of mountain honey  from Michel. All ingredients are carefully selected. The vegetables are organic and local like all our vegetables. The honey is real beekeeper honey, that of Michel, whose hives transhume between Nîmes and Aveyron to offer us this mountain honey with intense flavors! Manual : Pour the mixture into a salad bowl. Add 100g of couscous semolina (the equivalent of a small glass) and mix well. Leave to cool for 1 hour. It's ready !