My first Tian of Sarthois vegetables

Le Tian…a recipe that smells of Provence and summer. Based on vegetables from the sun: tomatoes, zucchini, aubergines... enough to fill up with vitality. Cooked with fresh Sarthois vegetables, this culinary specialty from the south of France will delight baby's taste buds! Smooth-textured puree available in 130g jars (for babies 6 months and older) and 180g jars (for babies 9 months and older). Simmered in Concarneau in a workshop handling crustaceans, molluscs, mustard, gluten, celery, sulphites and dairy products. Small jar certified organic by Bureau Veritas Certification France.