Erbaria ORGANIC - Extra virgin olive oil 50cl 🇮🇹 Ad Olivetum X Olio Maselli

GOLD MEDAL 2024 DOUBLE GOLD MEDAL 2025 ERBARIA: Own creation, intensely Mediterranean Producer: Andrea Pezzolla Original creation: Tammy Karambelas Location: Alberobello in Puglia, Italy Production: less than 1.000 bottles planned Bottled: March 2025 Varieties: Coratina, Favolosa, Cima di Melfi, Don Carlo Harvest date: October & November 2024 SENSORY EXPERIENCE Fruity Green - Early harvest olive oil A very pronounced olfactory phase with foreground notes of freshly cut grass, but also fruit: banana (early) and white peach. ­ The taste phase presents a moderate and brief bitterness, which quickly gives way to a sustained and persistent pink pepper spiciness. A very harmonious, balanced and very fresh whole with an excellent aftertaste and a very nice length in the mouth (taste it "natural" to experience it). FOOD PAIRINGS Salads/Vegetables: with all kinds of artichokes! Or with fresh summer salads, such as a tomato, onion and pepper salad, or with a fresh tuna salad. ­ Fish: best with oily fish (such as sea bass) or shellfish (the almond notes of Erbaria will go wonderfully well). ­ Meats: with poultry, lamb chops with roasted French fries, or even stewed lamb. ­ Pasta: Pasta with a rather strong sauce, such as amatriciana or puttanesca. For the latter you can also add our Kalamata Olives (pitless) as well as our hand-harvested wild Capers. ­ Pizzas: with grilled vegetables (eggplant, zucchini) and pecorino :) Erbaria offers an intense "sensory personality" on the nose, complex on the palate, with a medium but sustained bitterness and a high spiciness (when tasted "straight"), and a very nice length on the palate. We prefer to pair it with dishes of medium or high taste intensity (and less so with dishes based on cream or fruit). THE OLIVE GROVE A traditional olive grove on the Murge hills, between Acquaviva della Fonti and Alberobello, in the province of Bari, bathed in the Apulian sun and surrounded by oak trees, cliffs, and dry stone walls, creating a captivating landscape of magical beauty that never ceases to amaze. A symphony of flavors born from the unique union of 4 prestigious olive varieties, each bringing its unique character to this exceptional blend. A true celebration of the Apulian terroirs, ERBARIA promises an unparalleled sensory experience because, even in small quantities, this oil adds its own character to each dish, bringing the festive atmosphere of Puglia. Ideal for enhancing both classic and modern dishes. Nutritional Information Average nutritional value per 100g Energy 3389kJ/824kcal Total Fat 92g of which - Saturated Fat 14g - Monounsaturated Fat 71g - Polyunsaturated Fat 7g - Salt 0g Carbohydrate 0g of which - Sugars 0g - Protein 0g