ONIONS WITH BALSAMIC VINEGAR OF MODENA

The fresh "borettane" onions are transformed into this delicious appetizer. We add the best Balsamic Vinegar of Modena to the fresh onions, respecting the best canning tradition, to obtain this succulent ready-to-eat appetizer. The flavor of the fresh product is therefore preserved for a long time. The processing is carried out only once a year from the rigorously fresh and just harvested product. It is a product ready to be tasted. It can be consumed as it is naturally as an aperitif or appetizer, but thanks to its versatility it is also excellent for enriching salads or mixed appetizers or to complete meat dishes, boiled meats, cotechini.