Organic rosemary honey mustard

A delight with white meat, grilled meat or in vinaigrette. The strength of the mustard is lightened by the sweetness of the honey and slightly raised by the touch of rosemary. The most Aix&Terra Its sweet flavor brings a touch of originality to your summer recipes: dressings for salads, marinades for grilling... How to use it To accompany poultry, in a vinaigrette for a warm goat cheese salad. Brush pork tenderloins and place them in the oven, you will enjoy! And why not reinvent the rabbit with mustard?