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Confettura extra n°76 di albicocca, Vinsanto e mandorle
ALESSIO BRUSADIN INVASI DAL GUSTO

Extra jam n ° 76 of apricot, Vinsanto and almonds

Delicate, very elegant and thanks to the almonds also crunchy, delicious on cakes in general and with a slice of toasted white bread for an afternoon tea. Product made in collaboration with the Lamole Lamole winery in Greve in Chianti (Siena) Ingredients: Apricots, white cane sugar, Vinsanto ALMONDS and lemon juice. Fruit per 100g of product 80

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