Steak Seasoning Premium
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DO IT YOURSELF is the trend! With our pickling spice you can quickly and easily pickle your own vegetables. The pickling spice gives the vegetables a spicy aroma with a freshness of dill. You can refine your preserved vegetables with fresh herbs, garlic or thyme. Tip: Altenburger pickling spice is great for pickled eggs. Quickly and easily preserve vegetables: 1.5 liters of water 500 ml of vinegar (10%) 30 g of sugar 100 g of salt 3 tablespoons of preserving spices Boil and pour hot over 3 kilos of vegetables. Attention: For a long shelf life, rinse the jars with very hot water or boil them beforehand.