Christmas Bacon Cure

Platinum Award at Smithfields Butchery award, this insanely Christmasy bacon cure works for bacon, coppa and pig cheeks for that Festive sensation! 300g Ingredients (Allergens in CAPS & BOLD) Sugar, Cinnamon, Salt, Ginger, All Spice, Pepper, Orange Juice Powder, Chilli E250 (Sodium Nitrite), E251 (Sodium Nitrate), E301 (Sodium Ascorbate)