Sea bass rillettes with Périgord black truffle
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Succulent Rillettes de Bar à la Truffe, made in Brittany with raw materials - mainly from local fishing - selected with the greatest care. Local supply in a short supply chain makes it possible to obtain very high quality rillettes. They are natural, without coloring or preservatives. A delicious, chic and festive recipe: the exceptional finesse of the Bar associated with the incomparable flavor of the Truffle!