Ankorstore /  Cooking & Baking /  Arcos /  Arcos Serie Nordika - Cuchillo Santoku - Acero Inoxidable NITRUM - Hoja de 190 mm - Mango de Madera Ovengkol 100% natural de bosques certificados FSC - Embalaje 100% reciclado
Arcos Serie Nordika - Cuchillo Santoku - Acero Inoxidable NITRUM - Hoja de 190 mm - Mango de Madera Ovengkol 100% natural de bosques certificados FSC - Embalaje 100% reciclado
Arcos

Arcos Nordika Series - Santoku Knife - NITRUM Stainless Steel - 190 mm Blade - 100% Natural Ovengkol Wood Handle from FSC Certified Forests - 100% Recycled Packaging

<br><b>NORDIKA SERIES ARCHES</b></br> <br>Nórdika series knife noted for its special silk edge, in which the knowledge of our master knife makers is combined with the most innovative technology, to achieve a unique cut characterized by its smoothness and precision, which leaves no one indifferent. .</br> <br>Another of its main characteristics are its brass rivets that give the handle an avant-garde design. The Nórdika series benefits from a recazos or upper edge of the blade, with a rounded polish, providing a smooth grip of the knife, avoiding friction in the hand.</br> <br>Manufactured entirely in our facilities in Albacete, it has a NITRUM stainless steel blade, an exclusive formula of Arcos nitrogen steel that provides more hardness, greater cutting power and improves the durability of the edge; and a Ovengkol wooden handle, which provides a warm touch in the hand during use.</br> <br><b>ARCOS HERMANOS KNIVES</b></br> <br>ARCOS Hermanos has a work surface divided into different plants within the province of Albacete (Spain). We could say that our company has no borders, since we can find our products in any of the following continents.</br> <br>Operating in 94 countries, ARCOS Hermanos distributes its pieces throughout the world, which makes us the leading cutlery company, both professional and for domestic use, whose name is known everywhere. We want to leave our mark and the success and quality of our products makes us travel without limits.</br> <br>Currently, it has a human team of about 500 people, who manufacture 1,100 different models of knives and an average of 75,000 pieces per day. In an area of more than 30,000 m² divided into different plants in the province of Albacete, this industry is built. </br> <br>It works with the latest manufacturing technology and constantly updates it, so that the quality level of each product is always optimal. Thus, it is consolidated as a leading cutlery company, both professional and for domestic use.</br>