Red tuna bottarga is a typical delicacy of the Mediterranean Sea. Linked to tradition, we select only the best tuna to create a Bottarga with a unique taste and according to the natural method. The Mediterranean caviar we produce comes from a classic process that respects the territory and the directives of the International Commission for the Conservation of Atlantic Tunas. The bluefin tuna eggs are taken and then pressed, salted and dried very slowly, in full protection of the species. Red tuna bottarga has a color that varies from light to dark pink and has a strong flavor that goes well with various dishes. From a nutritional point of view, red tuna bottarga is a food particularly rich in good fats and proteins but the high sodium content always requires its rational use. Armatore products are all Made in Italy