
Organic Balsamic Cream with Peach Organic vinegar preparation made from white grapes and peaches • Flavor: Fruity and aromatic with a balanced sweetness and acidity • Ingredients: Concentrated grape must* (47%), peaches* (35%), wine vinegar* (18%) *from certified organic farming • Ideal for: Cakes, chicken, Camembert, and yogurt • Consistency: Creamy, chutney-like • Acidity: 3% • Grape varieties: Vidiano, Dafni, Malvasia, Moschato Spinas • Contents: 250ml, 500ml, 5 liters When the Greek summer arrives and the sweetest fruits ripen under the Cretan sun, the peak season begins for one of the most popular stone fruits: the peach. Due to the intense hours of sunshine, the fruits develop a particularly sweet, aromatic profile. The velvety-soft peaches are processed into a fine fruit puree and refined with grape must and white grape vinegar to create a special balsamic cream.