Carob Protein Cookie with Vanilla 65g

<p><strong>Suited for:</strong></p><ul> <li>Malnourished</li> <li>Fatigue-catabolism</li> <li>Normal blood clotting</li> <li>Postoperative conditions</li> <li>Intestinal disorders</li></ul><p>&nbsp;</p><p>*Those are recommendations about how to consume the products according to the health claims of each product. However, this does not mean that the products that fall outside the list above, can not be also consumed, since all of them have health benefits based on clinical studies</p><p>&nbsp;</p><p>**Our Science Team suggests 5 to 6 meals per day with 2 of those being replaced by our biofunctional protein bars and / or cookies</p><p>&nbsp;</p><p><u>key ingredients:</u><br>Ewe-goat <strong>milk</strong> whey protein (21.5%), carob flour (21.5%), coconut blossom sugar (15.4%), extra virgin olive oil, organic coconut oil, pasteurized <strong>egg</strong> white,&nbsp;bulking agent: sodium bicarbonate (baking soda), natural vanilla extract (0.4%), olive leaf extract from Mount Athos.</p><p>&nbsp;</p><p>Produced in a facility which processes wheat, nuts, sesame and eggs</p>