Brioche - Cream, Gluten and Lactose

Ingredients: flour mixture (starches: potatoes, corn, tapioca; vegetable fibres: psyllium, inulin; rice flour, emulsifier: E471; vegetable proteins: pea; thickeners: guar, E464; salt, preservative: sorbic acid; enzymes); margarine (partially fractionated vegetable fats and oils: palm, sunflower, soy in variable proportions; water, emulsifier: mono- and diglycerides of fatty acids; salt, acidity regulator: citric acid; flavourings), pasteurized EGGS, semi-finished cream product (12 %) (water, sugar, glucose-fructose syrup, modified starch: E1442; colourants: E516, E160a; stabilizers: E460, E466; salt, preservative: E202; flavourings, acidity regulators: E330, E332ii); sugar, flour mixture (starches: deglutinated wheat, corn; dextrose, vegetable fibres: psyllium, inulin; corn sourdough, red teff flour, lentil flour, thickeners: guar, E464; corn malt); lactose-free MILK (<0.1%), brewer's yeast, rice syrup (rice flour, water); flavouring, preservative: E202 PRODUCT WITH A LACTOSE CONTENT ≤0.1% Can' contain: SOY, MILK proteins, NUTS, PEANUTS and MUSTARD. 100gr AVERAGE NUTRITIONAL VALUES CALCULATED ON 100 g Energy 352 kcal 1474 kJ Fat 14.5 g of which saturated fatty acids 7.7 g Carbohydrates 49.6 g of which sugars 20.4 g Fibers 3.7 g Protein 4.0 g Salt 0.64 g