PROBIO+® | Multi-strain probiotic supplement (8) with 20 billion bacteria per capsule | 30 Caps. |

PROBIO+® is a multi-strain probiotic supplement with 20 billion friendly bacteria per capsule, which is the equivalent of 40 canisters of probiotic yogurt, but without the added sugar, dairy or fat. It provides 8 strains of friendly lactic acid bacteria that should inhabit a healthy gut, and offers full-spectrum support for the upper and lower gut. Microencapsulated for acid resistance, this probiotic contains friendly, human-compatible bacteria strains that are bile and acid tolerant with high stickiness, without the need for refrigeration and guaranteed to provide 20 billion live bacteria per capsule. for a maximum of 12 months. It has been specifically formulated for natural health professionals treating digestive and intestinal disorders. It is ideal for use after antibiotics, foreign travel and colon hydrotherapy treatment. Ingredients: Bio-Live Bacteria Blend (milk, soy): Lactobacillus casei NCIMB 30185, Lactobacillus rhamnosus NCIMB 30188, Streptococcus thermophilus NCIMB 30189, Lactobacillus acidophilus NCIMB 30184, Bifidobacterium breve NCIMB 30180, Bifidobacterium longum N CIMB 30182, Bifidobacterium infantis NCIMB 30181, Lactobacillus bulgaricus NCIMB 30186; Capsule shell: Hydroxypropylmethylcellulose (HPMC) (vegetable); Anti-caking agent: Magnesium stearate. 30 capsules per bottle Suitable for vegetarians Gluten free Each proprietary 180 mg capsule provides Lactobacillus casei NCIMB* 30185Lactobacillus rhamnosus NCIMB 30188Streptococcus thermophilus NCIMB 30189Lactobacillus acidophilus NCIMB 30184Bifidobacterium breve NCIMB 30180Bifidobacterium longum NCIMB 30 182 Bifidobacterium infantis NCIMB 30181 Lactobacillus bulgaricus NCIMB 30186 Total Viable Count 2.0 x 1010 CFU/capsule - 20 billion viable organisms per capsule.* = Microbial Source:NCIMB (National Collections of Industrial, Food and Marine Bacteria) is an internationally recognized collection of bacterial cultures. ALLERGY WARNING: For allergens, see ingredients in bold. Contains traces of soy and milk (used in the bacteria's growth medium) at levels that should not affect lactose intolerant people. Does not contain: artificial colors, flavors, preservatives, gluten, sugar, wheat or yeast. Suitable for vegetarians. Beneficial for: - Bad breath - Swollen belly - Flatulence - Body odor - Overgrowth of Candida albicans - White tongue - Celiac Disease - Crohn's disease - Ulcerative colitis - Diarrhea - Constipation - Digestive problems - Dysbiosis (imbalanced intestinal flora) - Gallstones - indigestion - Irritable bowel syndrome - Leaky Gut Syndrome - Reflux About the ingredients... Heat Resistant: These probiotics do not require refrigeration, making them perfect for travel. Acid resistant: allowing them to reach the colon intact and ready to act. We have carried out laboratory practices to verify that at pH 2.0 for 2 hours, our strains survived without any problem. An increase was even seen in the case of lactobacilli lactobacilli, which means that the bacteria make it to the colon alive, ready to perform their probiotic duties. High concentration: 20 billion live bacteria per capsule - more than enough to provide support against digestive disorders and to accelerate the recolonization of beneficial bacteria. Third Party Lab Tested: Independent lab tests from each lot, indicating proof of strength or declared concentration of live bacteria in our probiotic capsules. Test result: Total viable count /g = 4.5x1010 colony forming units. For more information about this study, continue reading at the bottom of the page. Multi-strain formula: It is highly unlikely that a probiotic from a single species will provide as many benefits as a multi-strain probiotic, which colonizes and acts in multiple places in the body. A multi-strain formula will work in more areas and will also provide better protection against a broader range of harmful bacteria, fungi, parasites, yeasts, and gastrointestinal tract disorders. Frequently Asked Questions (FAQs) When should probiotics be used? Probiotic supplements are useful when the balance of good and bad bacteria in the gut has been upset. This imbalance almost always occurs in the following situations: - After the use of antibiotics - After an illness - During and after periods of high stress - As we age (and our number of digestive enzymes decreases) - After traveling to a foreign country - For people who regularly experience stomach upsets - For people who regularly have an urgent need to go to the toilet - For people who have poor digestion An imbalance in the intestinal flora can cause a number of unpleasant symptoms, such as a bloated stomach, abdominal pain, irregular bowel movements and a feeling of heaviness after eating. Probiotics are recommended for people who want to ensure or maintain a favorable amount of friendly bacteria in their digestive tract. Is it necessary to refrigerate PROBIO+? No. This is not necessary because the probiotic bacteria used in this product are specially coated during the manufacturing process to ensure they remain stable at room temperature. This is important, because many probiotic products stored in the fridge are damaged by continually opening and closing the fridge door, which lets moisture in and damages the fragile bacteria. Why is this multi-strain formula more effective than a single-strain product? It is unlikely that a probiotic from a single species will provide as many benefits as a probiotic from multiple strains, which colonize and act on multiple sites in the body. There are literally hundreds of different species of good bacteria in our digestive system, so a multi-strain formula will target more areas and also provide better protection against more harmful microorganisms. Can PROBIO+ survive high stomach acidity? Yes. All of the bacterial strains in this product are microencapsulated, which means that they are protected and are able to reach their destination in the body in a viable state. Can the PROBIO+ capsules be separated and the content taken in a drink or with food? Yes, if the food or drink in question is consumed within 12 hours, the efficacy of the probiotics will not be affected. Study - Viability of probiotic microorganisms in the gastrointestinal tract: Summary: Individual samples of pure cultures of probiotic microorganisms contained in these sanitary formulations were tested under acidic conditions to mimic the extreme fasting pH of the human stomach. Introduction: To produce beneficial effects in the gastrointestinal tract (GIT), probiotic microorganisms must have the ability to survive and metabolize in the intestine. Therefore, they must be resistant to the acid levels of the GIT. Probiotic formulas must also contain large numbers of viable organisms (highly concentrated) which, when ingested, will survive the rigorous assaults of the mammalian upper intestine for their bacterial content to reach the small intestine. One of the main barriers to the passage of bacteria is the acidity of the stomach. The pH of the stomach varies throughout the day under the influence of the buffering action that food or liquids can have in the stomach. However, the fasting pH of the human intestine is around pH 3.0. The time that food passes through the stomach also varies greatly, from a few minutes to an hour or more. The food itself will have some neutralizing effect on the pH of the stomach, and therefore a pH of 3.0 is probably the lowest to which the bacteria will be subjected. Additionally, food may have a physical protective role. Therefore, the conditions of our laboratory tests will probably be the most vigorous conditions that the bacteria will be subjected to, ie pH 2.0 for 2 hours, and the results obtained should be analyzed accordingly. It should also be noted that laboratory conditions (in vitro tests) are designed for these tests, although they try to mimic the Conditions within the stomach are, in fact, a very complex situation. When held at pH 2.0 for a period of 2 hours, there was no significant loss of viability/concentration of any of the bacterial strains. The contact time is extreme: a period of two hours of contact without any buffering effect, for example, from food or water. Conclusions: The total counts of viable bacteria did not reduce their viability/concentration after contact with pH 2.0 acid for 2 hours. This means that a high concentration of microorganisms survive, reach the small intestine and establish themselves as part of the normal microflora. Directions for use: Take 1 capsule, 1-3 times daily before meals or as directed. Do not exceed the recommended daily intake. Food supplements should not be used as a substitute for a varied diet and a healthy lifestyle. Consult your doctor before taking any food supplement or modifying your diet. Storage: No need to refrigerate, store in a cool, dry place, out of the reach of children. Best before the end date indicated on the package. QA All our batches go through rigorous quality control, so we ensure the highest quality, concentration and purity. For shipments within Spain the cost is €4.23 (Iberian Peninsula) with free shipping from €35. For shipments to the Canary Islands the cost is €10 and free shipments from €100. Subscribe and download the Biohacking Initiation Guides and the Alcalina® Dossier for free If you want to know more about Biohacking and cellular nutrition, register below and we will send you our complete guide and the Alkaline dossier with scientific study for free. You will also get access to our weekly newsletter in which we share tips and exclusive promotions for our registered customers. Just leave us your email below.