
We will be present at the Paris International Food Show from October 19 to 23, 2024 Contact us for more information. GROCERY HALL 3 STAND C 074 Special offer discovery and launch in Europe of our new product, unique in the world. Liquid salt from a natural source, very naturally concentrated in salt (295g for 1 liter) so we use less!!! It is particularly useful for sandwiches and salads because it diffuses perfectly with a sprayer. but of course we can use it after cooking so that it retains all its natural properties on meats, fish and any other cooked dishes, rotisseries etc. It is also used for making bread, cured meats, etc. ( Craftsmen, manufacturers contact us for more information regarding dosages, and how to use our liquid salt for your creations). Naturally low in sodium (8 g per liter!! other powdered sea salts etc. between 33 and 38 g per kilo!!!)Our liquid salt is obviously better for your health!!!! Nature has enriched this precious liquid with trace elements, sulfates, iodine, potassium, calcium, magnesium, iron, fluoride and.,also giving it a unique flavor. This thermal spring water, exploited ARTISANALLY for over six hundred years by the family, is protected from all pollution and nitrate-free because the water table is deep under Mount VAGA and the Atlas Mountains, and does not undergo any chemical or mechanical treatment because it rises by gravity. No pumping, no drilling. We guarantee 100% natural purity. All batches are analyzed by an independent laboratory, and the complete composition developed by the RUFER laboratory in SWITZERLAND is available by email upon request. Tips: Shake before use - Clean the sprayer nozzle from time to time by removing it and dipping the rod in half a glass of water, press the nozzle several times.