
CAMEMBERT IN CHOCOLATE: THE BERRICHON
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A little detour to Cameroon Discover an exceptional 45% milk chocolate, where the intensity of the cocoa blends harmoniously with a pleasant bitterness. Its aromas of cooked milk and caramel bring a comforting sweetness, while the tasting ends on a delicate note of dried fruits. A rich and balanced experience for lovers of fine chocolate. HAS Store in a cool, dry place.