Canistrelli with chestnut flour PDO Corsica - 150g

It’s the season! Our beautiful chestnuts have been picked, dried well and the flour is finally ready! Discover our limited edition Canistrelli with AOP Corsican chestnut flour, produced by A Muresca in Cuttoli-Corticchiato, a village in the mountains of the Ajaccian hinterland. With 30% chestnut flour, not forgetting the IGP white wine and the AOP olive oil from Mr. Morati, this blend of flavors with a subtle and intense result will remind you of winter by the fire and will seize your taste buds. HAS enjoy without further delay! Resealable zip bag and 100% recyclable