The Strawberry Conserve

Bursting with fruit and flavour, our Strawberry Conserve (extra jam) is made in small batches, by hand, on our family farm at Mevagissey. We use a traditional open pan cooking method and a farmhouse recipe, using no artificial preservatives, colourings, flavourings or setting agents. We pride ourselves on the very high fruit content, slow cooking time, and natural setting point; developing our jam's full natural flavours.