Andalusian spicy sauce - Brava 300 ml

At the end of the 2000s, the ketje worked for two years in a restaurant on the Spanish beach of Marbella. He then discovered that the Andalusians don't have Andalusian sauce to go with their fries. They eat patatas bravas: a kind of “Andalusian fries”, served as tapas. Now, Brussels Ketjep is launching a brand new Brava sauce with a Belgian touch. The taste of Andalusia boosted by the spiciness of the patatas bravas. Also available in 3L -> https://fr.ankorstore.com/brand/brussels-ketjep-2168/sauce-brava-3l-conditionnement-chr-restaurant-2914105 You don’t yet know Brussels Ketjep products and would like to offer them to your customers? Contact us via info@brusselsketjep.com to request your free sample box.