Small Green Bay ORGANIC tea

SMALL GREEN BAY ORGANIC TEA THE UNIQUE EXPERIENCE Green tea - Premium BIO-Mini Tuo Cha, green pu-erh tea pressed in small hemispheres, aromatic and delicately tart taste, helps to lower the cholesterol level. The healthy green tea from China, an exciting companion, especially in the quiet winter time. PREPARATION Pour your green tea at 80 ° C. You should put about 12-15 grams of tea in a tea strainer for one liter of water. This corresponds to about 2-3 pressed tea nests. Let your green tea steep for 2-3 minutes before removing the tea strainer from the water. You can infuse the tea 2-3 times. I.e. with a can of tea that is filled with 100g, you can prepare yourself in about 120 cups of green tea. INGREDIENTS Mini Tuo Cha * from Yunnan, China - green pu-erh, fine-tart (* from controlled organic cultivation) OUR B.TEALY TEA CAN Our premium ORGANIC tea is delivered in our aroma-tight, elegant black tea caddy with a double lid and an engraving in the lid. Our tea caddy is almost completely recyclable. ADDITIONAL INFORMATION Our Small Green Bay is a Chinese Mini Tuo Cha. The harvest time is all year round. The Mini Tuo Cha is dark brown to dark green in the cup and a fine, tart taste with a grassy, earthy finish. The special thing about the Mini Tuo Cha is its pressed shape, which is why it is also known as "swallow's nest tea". It is a form of green pu-erh tea. The pressed shape gives the tea an almost unlimited shelf life. It is often drunk as a digestif after a meal and helps suppress the feeling of fullness and lower the cholesterol level. Of course, like all our teas, this tea is also an ORGANIC-certified tea according to DE-ÖKO-039. B.TEALY. YOUR PREMIUM ORGANIC TEA INDIVIDUALLY, IN THE TEA BOX & IN THE TEA BOOK.