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Crema de almendras Marcona 90% con Cacao y Sirope de algarroba
Castillo de Jijona

Marcona almond cream 90% with cocoa and carob syrup

To the best-known properties of almonds and cocoa, this natural formula includes those of the fruit of the carob tree, a natural source of minerals, pinitol, carbohydrates and polyphenols. A healthy cream for cocoa lovers! 100% natural vegan Fine and creamy texture no palm oil No additives or preservatives no added sugar Ideal for breakfast, snacks or homemade desserts, it also goes well with cereals, pancakes, toast or vegetables.

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