Houmous à la fleur de lavande bio
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The lavender flower of Château de la Gabelle invites itself on your table. To be enjoyed on crackers or toasted bread for a 100% successful Provencal aperitif! How about putting a little Provençal originality on your tables for an aperitif? Rediscover the flavors of olive in this tasty tapenade that will surprise you with its little home-style touch.