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Velouté Petit Pois Feta Menthe
CHEF DE FRANCE

Mint Feta Pea Velouté

A fresh and melting recipe, magnified by the creative and daring combination of ingredients. To be enjoyed hot or cold, in a verrine during gourmet aperitifs, as a starter or main course. Made in the Alps, from 100% natural ingredients, the Velouté Petit Pois Feta et Mint is flavorless, colourant-free, preservative-free and sugar-free. All in a pretty recyclable glass bottle. After opening, keep refrigerated and consume within 2 days.

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