
Timilia ancient wheat semolina spaghetti represents the essence of Italian tradition, reinterpreted with passion and attention to detail. Their classic shape and al dente texture make them the perfect accompaniment to a variety of condiments. Why Choose Our Spaghetti: - Ancient Timilia wheat: We use exclusively ancient Timilia wheat, carefully cultivated in the fertile lands of Sicily, to guarantee a rich and genuine taste. -Craftsmanship and Quality: Our spaghetti are made following ancient artisan traditions, with careful processing that respects the raw material, to always offer the maximum in terms of quality and freshness. -Versatility in the Kitchen: Thanks to their versatility, spaghetti lends itself to a wide range of preparations, from the classic carbonara to the more sophisticated clams and fresh tomato, always guaranteeing an excellent and satisfying result