Sikara white pepper

DESCRIPTION SIKARA WHITE PEPPER Piper nigrum Origin: Madagascar Volumes and net weight: 50ml / 45g / 1.58oz Presenting Madagascar pepper may seem incongruous as long as we think you know him. The one we offer you is very different from what we can find in large areas. It is a high quality pepper organoleptic. On the nose we can discern beautiful fresh notes relatively minty, but also fragrances reminiscent of slightly damp earth. Totally devoid of musky notes, it is really pleasant on the nose. On the palate, we start with creamy and buttery touches, more than appreciable. A powerful spiciness follows, loaded with piperine, which crosses your mouth. USAGE TIPS You will use this beautiful white pepper with white meats, poultry or pork, fish and shellfish, it will also be magnificent on cream-based dishes such as a blanquette or a sole with cream. He prefers root vegetables such as potatoes, carrot and turnip. Highlighted on simple things like a fried egg.