Parmigiano Reggiano Collection 150 gr

Parmigiano Reggiano is a DOP hard cheese obtained from raw and partially skimmed cow's milk, through the skimming process, without any additives.  The production area includes the provinces of Reggio Emilia, Modena, Parma and Bologna on the left bank of the Reno river and Mantua on the right bank of the Po river.  A wheel of Parmigiano Reggiano must weigh from 30 kg to over 40 kg, although the average weight is around 40 kg.  The production of a wheel of Parmigiano-Reggiano requires approximately 550 liters of milk, with an average of 14 liters per kilogram of cheese produced. The new global and demanding consumer is always looking for high quality Italian products at an accessible price.  Our "collezione" brand guarantees that our food specialties come from our best food companies, located in every Italian region.  Gourm.it becomes the seal of a complete range of products, guaranteeing quality and taste.