Cornicabra Virgin Olive Oil 770 cc

Cornicabra olive oil is extracted from the olives of the Cornicabra olive variety. It is the most characteristic olive oil from Castilla la Mancha where it is recognized by the PDO Montes de Toledo. Among the organoleptic characteristics of Cornicabra EVOO, the aromas of green leaves, tomato and almond stand out. In the more mature oils, it is possible to enjoy the presence of exotic fruits and avocado. Its flavor is medium bitterness and pungency, with a certain sweetness when harvested late. In terms of health, it should be noted that Cornicabra oil, together with Picual olive oil, is one of the oils with the highest content of Oleocanthal (natural anticancer). Thanks to its high stability, Cornicabra oil withstands frying cycles well, being suitable for this purpose. It is also very suitable for enhancing the flavor of roast meat or fish.