Fried potato spice kiloware

Fried potato spice kiloware - spice mix - approx. Moisten 1 teaspoon per 200g raw potato slices with a little warm water. Fry the potatoes in fat and then fry them over a low heat until done. Mix in the fried potato seasoning for the last 3 minutes. -Ingredients: spices (paprika, pepper, parsnips, smoked paprika (paprika, smoke), turmeric, caraway, garlic, cumin, ginger), onions, rock salt, smoked salt (salt, smoke). Salinity: 31%.