
Black Silver Ham, 8 -9 kg
See the wholesale price
Gran Reserva Ham from free-range pigs, cured in La Alberca (Salamanca). Gran Reserva Ham 100% Alberca black label pork from the mountains of Salamanca and cured for about 30 months. Very well infiltrated fat with a quality and aroma characteristic of the best Gran Reserva hams, from non-certified free-range pigs.