Sicilian Coffee Blend Bar - Grains - Tin

The Bar blend, fruit of the ancient Stagnitta tradition, is obtained by mixing the best Robusta (India, Africa, Indonesia) and Arabica (Honduras, Venezuela, Panama, Kenya, Ethiopia, Costa Rica, Mexico, Brazil, Colombia) coffees currently on the market . A skilful compromise that combines the body of the first courses with the aroma and creaminess of the second courses, creating a perfect "Italian-style" coffee, with a pleasant appearance and a gratifying flavour, with an aftertaste that will delight you for a long time. Also ideal for home espresso machines: this blend allows you to enjoy a perfect cup of coffee at any time of the day, at home or at the bar. Format: 500g