
Professional baking chocolate White chocolate Anëo 34% Fondettes easy to dose and melt New eco-responsible bag Your baking chocolate is available in a new 1kg format and adapts to your needs. Discover a packaging that evolves to protect the planet. This kraft bag is resealable, made in France and recyclable. Anëo 34% white baking chocolate has a light color, very little sugar, ideal for the preparation of all your pastries. This white baking chocolate caresses the palate thanks to its taste of fresh and creamy milk, it is perfectly balanced with warm and flowery notes of Madagascar vanilla. A perfect fluidity and a very melting texture, this white baking chocolate will be the ally of your creativity for all types of artisanal pastries. Its name is inspired by the Inuit, people of the Arctic regions who use this term to designate snow.