Five Rivers Indian spiced rum x 6

Five Rivers is the world’s first spiced white Indian rum. Five Indian botanicals (cardamom, clove, cassia, coriander seed and ginger) are re-distilled into the rum with no added flavourings, sugar or additives for a drier and authentically spiced rum. On the nose Five Rivers has a rich stewed fruit and candied citrus spiciness, the Initial taste is sweet clove and cinnamon on the palate leading to a clean, dry, aromatic cardamom spice with a long and warming peppery finish coming from the ginger. ‘Five Rivers’ is named after the northern part of India known as the Punjab where Five mineral-rich waters that start in the Himalayas meet (Panj – Five) and (Āb – Water). This dry spiced rum is a Sanghera family recipe which has been perfected over five generations. It is an ultra-smooth rum for sipping, mixing in cocktails or try the simple signature serve, with Indian tonic water, a squeeze of lime and star anise. 700ml 40% ABV.