Daisy mold

The Flexipan® daisy mold is the ideal mold to enhance all your recipes: orange blossom sponge cake, asparagus, pea and ricotta pannacotta and almond and parmesan shortbread... Look no further, this is the Heritage Collection mold you need!Whether you are a fan of sweet recipes or a fan of savory recipes, the daisy mold will adapt to all your gourmet preparations, but also to all circumstances: gourmet aperitif, generous starter, meal, snack or even dessert. With friends, family, for parties or even birthdays, it is the perfect cooking and baking mold to enhance your recipes. Perfect for making sophisticated and creative desserts or dishes! Its diameter of 21.5 cm and its depth of 5 cm offers a capacity of 120 cl, designed to make the most beautiful clafoutis, chocolate fondants, marbled cakes and many other recipes with perfect shapes. Choosing the Flexipan® daisy mold is the assurance of a moment of pleasure and sharing in the kitchen. Thanks to the technological combination of silicone and glass fiber, say goodbye to butter and oil to grease your mold and enjoy perfect demolding to create beautiful gourmet preparations in the perfect shape of a beautiful daisy! This clever combination also provides very long durability to your mold, guaranteed for up to 3,000 uses. Its resistance to cold and heat ranging from -40°C to 240°C allows you to use it with complete peace of mind in the oven, refrigerator and freezer without risk of damaging it. The daisy mold wouldn't be so perfect if it weren't easy to clean. Simply hand wash it in fresh water with a little dish soap and a non-abrasive sponge. As you will have understood, we avoid the dishwasher. And the cherry on top of the Flexipan® daisy mold… it is 100% designed, created and manufactured in France.